Several of our signature dishes,
based on what is available in the market (served to all guests at the table)
Children Menu 15€ jusqu'à 12 ans
Grand Palais Menu
75 €
Aspic of duck foie gras and einkorn of the Sault, watercress salad with balsamic vinegar
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Saint-Pierre filet fried in olive oil, spring ball, juices bones and seaweed tartare
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Supreme Challans duck cooked pink, pan masala duo asparagus emulsion cazette
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Trolley cheeses
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fruity flavors
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About chocolate
Petit Palais Menu
35 € ( lunch only - Net prices -
This menu can not be changed )
Fish soup with aioli espuma, brandade on toast with ink dry
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Roulade of veal stew, grilled vegetables and slivers of green olives
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Diced fresh fruit due to a frozen lime mojito sorbet, warm madeleine
(net prices)
Lobster menu
85 € (whole lobster prepared in three different ways)
